A Vegan Thanksgiving

Wondering how you can make a holiday with the nickname "Turkey Day" veg-friendly? Well, look no further. As this is my first vegan Thanksgiving, I am really excited to make this a memorable meal.In the interest of having the best meal ever, I am pre-testing my recipes, and I will post them on my blog to give you ideas and inspiration for your upcoming holiday meal. They are organized by courses, but feel free to mix it up at your own table!

Thanksgiving Retrospective 2010

Appetizer:

Kale Chips 

Roasted Chickpeas

First Course:

Carrot, Apple, and Leek Soup

Entrées:

Mushroom, Lentil and Caramelized Onion Pot Pies 

Side Dishes:

Cornbread Stuffed Apples

Maple Cranberry Sauce

Cauliflower and Fennel Gratin 

Mashed Potatoes

Dessert:

Pecan Pie 

Thanksgiving Basics:

Vegetable Stock

Porcini Mushroom Gravy

Pie Crust